Part-Time Restaurant Server — Fast-Paced Hospitality

The Beaufort Hotel; Steep Pines Fork (NC); On-site; USD 28,000 - 48,000; Part time

Benefits offered by this job

Dental and vision insurance

Life insurance

Short/long-term disability

401(k) with company match

Training and career growth

Job summary

The Beaufort Hotel invites applications for a part-time Restaurant Server at 34° North Restaurant. Energetic and guest-focused individuals will join our Food & Beverage team to deliver friendly, professional service in a waterfront dining setting.

Responsibilities include greeting guests, taking orders, delivering meals, and maintaining spotless service areas. Benefits for part-time staff include dental/vision, life and disability insurance, a 401(k) with company match, and growth

Qualifications

• Strong communication and guest service skills.
• Ability to multitask and remain organized in a fast-paced environment.
• Positive attitude and team-oriented mindset.
• Ability to stand and move throughout an entire shift.

Responsibilities

• Provide friendly, professional, and attentive service to all guests.
• Greet guests promptly and ensure tables are clean and properly set.
• Take food and beverage orders accurately and efficiently.
• Deliver food and beverages while ensuring quality and presentation standards are met.
• Maintain knowledge of menu items, specials, beverages, and restaurant offerings.
• Anticipate guest needs and respond promptly to requests or concerns.
• Maintain a clean and organized workspace throughout each shift.
• Work closely with kitchen staff, bartenders, hosts, and management to ensure smooth operations.
• Handle high-volume service periods calmly and professionally.
• Follow all food safety, sanitation, and responsible alcohol service guidelines.
• Maintain regular and dependable attendance.

Skills

Communication

Guest Service

Multitasking

Team Player

Job description

The Beaufort Hotel invites applications for a part-time Restaurant Server at 34° North Restaurant. Energetic and guest-focused individuals will join our Food & Beverage team to deliver friendly, professional service in a waterfront dining setting.

Responsibilities include greeting guests, taking orders, delivering meals, and maintaining spotless service areas. Benefits for part-time staff include dental/vision, life and disability insurance, a 401(k) with company match, and growth