Part-Time Night Shift Cook — Flexible Hours, Strong Pay

Middlebury College; Town of Middlebury (NY); On-site; USD 28,000 - 33,000; Part time

Benefits offered by this job

Flexible hours

Shift differential rates

Job summary

Middlebury College is seeking part-time cooks for the Snow Bowl to prepare, cook, transport, and serve menu items under supervision. You will follow production sheets, ensure safe storage, and maintain sanitary standards while minimizing waste.

This hourly, non-benefited role offers flexible shifts that can fit around other employment and additional income. Evening and overnight hours may include shift differentials to reward varied schedules.

Responsibilities

• Reviews production sheets and service menus to prepare appropriate food items according to recipes and in adequate volume.
• Prepare proteins, vegetables, fruits, and all other food items for use in recipes to support the daily meal production. Before service, checks food for taste, consistency, and presentation and corrects known issues or alerts a supervisor.
• Prepare and cook items throughout the shift and at individual cook station according to supervisor’s instructions, service menu and production sheets.
• Work with all kitchen personnel to ensure proper quality and quantity of food produced in a timely manner that allows us to open our doors on time. Assists other cooks as needed as well as other kitchen workers and performs other duties as necessary or as instructed.
• Set up service lines with food for meal and varies food production to ensure food is fresh and proper amount is prepared so that shortages or oversupply of food does not occur.
• Clean, sweeps and mops work areas, including counters, floors, dishes and related equipment as needed during the day and after each shift to maintain an orderly kitchen.
• Work point of sale (POS) system as needed and help cover operational needs.
• Ensure the highest standard in sanitary kitchen procedures, food preparation, and food storage.

Job description

Middlebury College is seeking part-time cooks for the Snow Bowl to prepare, cook, transport, and serve menu items under supervision. You will follow production sheets, ensure safe storage, and maintain sanitary standards while minimizing waste.

This hourly, non-benefited role offers flexible shifts that can fit around other employment and additional income. Evening and overnight hours may include shift differentials to reward varied schedules.