PART-TIME Morning Breakfast Attendant - Hyatt Place Legacy Village - $14 - $16

Hyatt Hotels; Lyndhurst (OH); On-site; USD 10,000 - 60,000; Full time

Job summary

A leading hotel chain seeks dedicated service staff to enhance guest experiences in Ohio. Applicants will ensure high standards of service, cleanliness, and hospitality while handling various tasks related to guest interactions and food service. Ideal candidates are friendly, detail-oriented, and have a passion for customer service.

Qualifications

• Experience in hospitality or food service preferred.
• Ability to handle multiple tasks and prioritize effectively.
• Knowledge of service standards and food safety practices.

Responsibilities

• Greet and seat guests in a timely manner.
• Maintain cleanliness of service areas and assist in food service.
• Handle cashiering functions and end-of-shift paperwork.

Skills

Customer Service

Attention to Detail

Communication

Teamwork

Job description

• Approach all encounters with guests and employees in an attentive friendly courteous and service oriented manner.
• Maintain a high standard of personal appearance and grooming which includes wearing the proper uniform and name tag when working
• Greet and seat guests at appropriate tables in a timely manner
• Ensure quality control of menus with regard to cleanliness and appearance
• Clear clean and reset tables/hotel spaces per client request or management instruction
• Ensure all service areas are stocked organized clean and neat and all side work is complete each shift
• Accommodate any special requests made by a guest and offer appropriate alternatives when necessary
• Communicate with all departments regarding in house VIPs
• Support all areas of the beverage and food service as necessary including washing dishes by hand and/or placing them in a dishwashing machine restocking dishes glassware utensils pots and pans or other necessary equipment sweeping and mopping floors washing work tables walls refrigerators and meat blocks moving trash and garbage to designated areas
• Have a complete knowledge of standards of service for receiving a room service order
• Have a thorough knowledge of menus and current specials in all applicable departments
• Carry out cashiering functions in closing checks and end of shift paperwork
• Perform opening and closing procedures and side work duties according to station rotation assignment
• Answer questions about the hotel the hotel-brand standards guest expectations the unique characteristics of the hotel local area attractions and things to do
• Perform any other duties or attend meetings as needed

Equal Opportunity Employer
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