Part-Time Line Cook - Guest-First Service

L5hospitality; Bozeman (MT); On-site; USD 30,000 - 33,000; Part time

Job summary

Level5 Hospitality in Bozeman, MT is seeking a Part Time Cook to enhance guest experience by preparing quality dishes and maintaining a clean, safe work environment.

You will follow recipes, manage food temperatures, and assist with inventory and buffet stocking while ensuring punctuality and reliability. This role requires weekend and holiday availability and dependable transportation.

Qualifications

• High school diploma or GED required.
• Experience in food service preferred.
• Strong guest-focused attitude and customer service skills.
• Excellent time management and organization.

Responsibilities

• Prepare food following recipes and quality standards.
• Maintain proper food storage, temperatures, and freshness.
• Monitor inventory and assist with buffet stocking.
• Keep kitchen area and equipment clean and safe.
• Perform other related duties as needed.

Skills

High Touch service

Flexibility

Weekend availability

Transportation to work

Punctuality

Education

High school diploma or GED

Job description

Level5 Hospitality in Bozeman, MT is seeking a Part Time Cook to enhance guest experience by preparing quality dishes and maintaining a clean, safe work environment.

You will follow recipes, manage food temperatures, and assist with inventory and buffet stocking while ensuring punctuality and reliability. This role requires weekend and holiday availability and dependable transportation.