Part-Time Line Cook — Fast-Paced Kitchen, Flexible Hours

Lookout Tavern; Phoenix (AZ); Hybrid; USD 22,041 - 27,552; Part time

Benefits offered by this job

Team outings

Contests with prizes

Fun energetic environment

Job summary

Lookout Tavern in Phoenix, Arizona is hiring a part-time Line Cook to assist the executive chef in a fast-paced kitchen. Candidates must have proven cooking experience and at least 1 year of food preparation experience. Responsibilities include food prep, cooking menu items, and maintaining cleanliness in the kitchen. The role offers flexible hours and competitive pay ranging from $16 to $20 per hour. Candidates must be at least 18 years old and a food handler's card may be required.

Qualifications

• Minimum of 1 year of food preparation experience required.
• Must be a minimum of 18 years old.
• Food handler's card may be required according to local regulations.

Responsibilities

• Set up and stocking stations with all necessary supplies.
• Prepare food for service, like chopping vegetables and butchering meat.
• Cook menu items in cooperation with kitchen staff.
• Comply with nutrition and sanitation regulations.

Skills

Proven cooking experience

Ability to work in high-paced environment

Knowledge of food preparation

Excellent understanding of cooking methods

Speed in executing tasks

Education

Graduate of a culinary institute or formal on-the-job training preferred

Job description

Lookout Tavern in Phoenix, Arizona is hiring a part-time Line Cook to assist the executive chef in a fast-paced kitchen. Candidates must have proven cooking experience and at least 1 year of food preparation experience. Responsibilities include food prep, cooking menu items, and maintaining cleanliness in the kitchen. The role offers flexible hours and competitive pay ranging from $16 to $20 per hour. Candidates must be at least 18 years old and a food handler's card may be required.