Part-Time Kitchen Supervisor: Train & Lead Beneficiaries

The Salvation Army USA Central Territory; Chicago (IL); On-site; USD 22,000 - 25,000; Part time

Job summary

The Salvation Army USA Central Territory is seeking an Assistant Kitchen Supervisor for the Adult Rehabilitation Center in Chicago. You will oversee beneficiaries in the kitchen, manage inventories, menus, ordering, and canteen operations to keep daily activities efficient and compliant.

Responsibilities include supervising and training participants, ensuring health and safety standards, and coordinating with the Kitchen Supervisor to maintain smooth operations.

Qualifications

• Experience supervising kitchen staff or trainees.
• Knowledge of Health Department policies and safety rules.
• Ability to manage inventory and place orders.
• Familiarity with cycle menu planning.

Responsibilities

• Oversee beneficiaries in the kitchen and supervise work activities.
• Train beneficiaries on kitchen safety and procedures.
• Create and update menus using cycle menu system; manage inventories.
• Coordinate ordering, donations, and canteen operations.
• Ensure compliance with health and safety policies.

Skills

Kitchen supervision

Team training

Inventory management

Menu planning

Health compliance

Tools

Cycle Menu Management System

Job description

The Salvation Army USA Central Territory is seeking an Assistant Kitchen Supervisor for the Adult Rehabilitation Center in Chicago. You will oversee beneficiaries in the kitchen, manage inventories, menus, ordering, and canteen operations to keep daily activities efficient and compliant.

Responsibilities include supervising and training participants, ensuring health and safety standards, and coordinating with the Kitchen Supervisor to maintain smooth operations.