Part-Time Kitchen Manager & Menu Planner

Outreach Development Corp.; Brentwood (NY); Sur place; USD 28 000 - 34 000; Temps partiel

Résumé du poste

Outreach Development Corp. in Brentwood, NY, seeks a part-time Chef to manage kitchen operations, deliver nutritious daily meals, and ensure sanitary food handling in a health-care setting.

You will oversee ordering, preparation, cooking, and serving, maintain inventories, train staff or clients in sanitary procedures, and ensure compliance with health regulations.

Minimum high school diploma and food safety certification required; experience in healthcare or social services a plus.

Qualifications

• Minimum high school diploma or GED required.
• Certification in safe food handling required.
• Experience working in health care, school or social service settings.
• Experience with adolescents with co-occurring and mental health problems a plus.
• Knowledge of State & Federal health requirements as they pertain to food preparation and storage.

Responsabilités

• Oversee the ordering, receiving, preparation, cooking and serving of food.
• Maintain accurate food and supply inventory levels.
• Maintain a clean and sanitary kitchen in compliance with applicable health codes and regulations.
• Train the client population in proper sanitary procedures.
• Ensure that the client population is trained in various food preparation responsibilities.
• Prepare menu in accordance with the weekly cycle menu.
• Maintain recipe records/production records.
• Follow and oversee established daily kitchen closing procedures.
• Ensure that a monthly inventory and order is sent to the NYS Office of General Services.
• Ensure that all documentation pertaining to the operation of the food services department is kept on file as pertaining to regulations.
• Ensure that equipment is cleaned daily and is in operational condition.
• Recommend new menu suggestions.
• Order and prepare any food items for special events, i.e. banquets, out of house trips, etc.

Connaissances

Health care experience

Adolescent mental health experience

Health regulations knowledge

Formation

High School Diploma or GED

Food safety certification

Description du poste

Outreach Development Corp. in Brentwood, NY, seeks a part-time Chef to manage kitchen operations, deliver nutritious daily meals, and ensure sanitary food handling in a health-care setting.

You will oversee ordering, preparation, cooking, and serving, maintain inventories, train staff or clients in sanitary procedures, and ensure compliance with health regulations.

Minimum high school diploma and food safety certification required; experience in healthcare or social services a plus.