Part-Time Kitchen Cook — Weekend Shifts

The Sports Facilities Advisory & Management; Sandusky (OH); On-site; USD 17,000 - 22,000; Part time

Job summary

Cedar Point Sports Center in Sandusky, OH is seeking a part-time Cook to support the kitchen team under the Food & Beverage Manager. Join a busy facility focused on quality, service, and community impact.

The Cook will assist with food preparation, portioning, maintaining equipment and counters, and keeping the kitchen clean. Weekend availability and the ability to lift up to 40 lbs are required in this role.

Qualifications

• Understand and follow both oral and written instructions.
• Work independently with minimal supervision.
• Effective time management skills.
• Prior experience in the food industry preferred.
• Must be able to work weekends.
• Must be at least 18 years old.

Responsibilities

• Assist chef with food preparation.
• Serves food in proper pre-determined portion sizes and at the correct temperature.
• Maintains appearance of all equipment and serving counters.
• Maintains inventory in stock room.
• Cleans kitchen area before and after business hours.
• Scrub, sanitizes, and stores pots and pans, utensils, and dishes.
• Performs other related duties as required.

Skills

Time management

Independent work

Follow instructions

Food industry experience

Weekend availability

Age 18+

Job description

Cedar Point Sports Center in Sandusky, OH is seeking a part-time Cook to support the kitchen team under the Food & Beverage Manager. Join a busy facility focused on quality, service, and community impact.

The Cook will assist with food preparation, portioning, maintaining equipment and counters, and keeping the kitchen clean. Weekend availability and the ability to lift up to 40 lbs are required in this role.