Part-Time Hotel Dishwasher — Fast-Paced, Friendly Team

Colwen Management Inc

Foxborough (MA)

Hybrid

USD 19,000 - 28,000

Part time

10 days ago

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Benefits offered by this job

Medical Insurance with Company-Funded
Vision Insurance
Flexible Spending Accounts
401K Plan - Traditional & Roth Options
Hotel Discount Travel Program
Exclusive Associate Discounts
Training and Development Programs

Job summary

Renaissance Boston Patriot Place Hotel is seeking a Part Time Dishwasher to join our team in Foxborough, MA. You will support the dishwashing station, clean cookware, and assist with basic food preparation as needed to ensure smooth service.

We offer a friendly work environment, flexible scheduling, and standard employee benefits typical of Colwen Hotels properties. You’ll work in a fast-paced kitchen and help maintain cleanliness and sanitation throughout all areas of the operation.

Responsibilities

  • Collect used kitchenware from dining and kitchen areas
  • Load and unload dish washing machines; wash by hand pots and delicate items
  • Adhere to Colwen and brand standards
  • Store clean dishes, glasses and equipment properly
  • Ensure there are always enough clean dishes, glasses and utensils
  • Set up work stations before meal prep begins
  • May assist in preparing various foods for cooking and/or serving
  • Maintain a sanitary work area per health/safety guidelines
  • Check operation of dish washing machines and report issues
  • Wash and sanitize kitchen areas, surfaces, bins and floors
  • Perform other duties as assigned

Job description

Renaissance Boston Patriot Place Hotel is seeking a Part Time Dishwasher to join our team in Foxborough, MA. You will support the dishwashing station, clean cookware, and assist with basic food preparation as needed to ensure smooth service.

We offer a friendly work environment, flexible scheduling, and standard employee benefits typical of Colwen Hotels properties. You’ll work in a fast-paced kitchen and help maintain cleanliness and sanitation throughout all areas of the operation.

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