Part-Time Host: Warm Greeting & Guest Seating

Concessions Intl Brand; Atlanta (GA); On-site; USD 17,000 - 21,000; Full time

Job summary

Paschal's Restaurant in Atlanta, GA is seeking a personable Host/Hostess to welcome guests, seat parties, and manage reservations. This on-site role requires a friendly demeanor, strong communication, and the ability to coordinate with the front-of-house team during busy periods.

Qualifications include a high school diploma or GED and 1–3 months of related experience or training. Join our team to deliver excellent guest experiences in a fast-paced environment.

Qualifications

• High school diploma or GED; or 1–3 months related experience and/or training; or equivalent combination of education and experience.

Responsibilities

• Prompt recognition, greeting and seating of guests with a smile using established service standards.
• Presents menu in a consistent manner while providing the highest quality of service.
• Sets tables with appropriate silverware; maintains neat and clean workstation.
• Answers incoming calls and makes reservations or directs to appropriate persons.
• Communicates with restaurant personnel to ensure that guests' needs are met.
• Refilling beverages, removes service items and condiments per establishment procedures.
• Follows safe food handling and proper hygiene practices.
• Adheres to workplace safety standards for operating and maintaining equipment and reports any equipment malfunction to management immediately.
• Performs opening and/or closing side works according to established checklists.
• Performs other duties as assigned.

Skills

Detail oriented

Team player

Enthusiastic

Self-starter

Flexibility

Education

High school diploma or GED

Job description

Paschal's Restaurant in Atlanta, GA is seeking a personable Host/Hostess to welcome guests, seat parties, and manage reservations. This on-site role requires a friendly demeanor, strong communication, and the ability to coordinate with the front-of-house team during busy periods.

Qualifications include a high school diploma or GED and 1–3 months of related experience or training. Join our team to deliver excellent guest experiences in a fast-paced environment.