Part-Time Hospitality Dishwasher — Great Benefits

Clarendale West End; Nashville (TN); Presencial; USD 25 000 - 28 000; Tempo parcial

Vantagens oferecidas por esta oferta de emprego

401(k) with company match

Dental insurance

Employee assistance program

Employee discount

Flexible spending account

Health insurance

Health savings account

Life insurance

Paid time off

Referral program

Vision insurance

Resumo da oferta

Clarendale West End is recruiting for a hospitality focused Dishwasher to join our culinary team at the Nashville community. This part-time role provides hands-on serving functions within the community and supports daily dishwashing and kitchen duties.

The position requires a high school diploma or equivalent, prior food service experience is preferred, and the environment is fast-paced. Benefits are available, and on-site work supports a culture of care for residents.

Qualificações

• High school diploma or equivalent.
• Experience in food service work preferred.
• Experience in working in a fast-paced environment.

Responsabilidades

• Performs under the direction of supervisory personnel, dish and pot washing, general cleaning duties and storing food and non-food supplies.
• Sets up the dish and pot washing area.
• Prepares for dish washing and washes pots, dishes, and utensils.
• Distributes and stores clean pots, dishes, and utensils.
• Cleans and sanitizes production equipment, work surfaces and kitchen according to cleaning schedules and procedures.
• Empties trash containers as required.
• Exemplify at all times Community standards of cleanliness, sanitation and operational organization.

Conhecimentos

Food service experience

Fast-paced environment

Formação académica

High school diploma or equivalent

Descrição da oferta de emprego

Clarendale West End is recruiting for a hospitality focused Dishwasher to join our culinary team at the Nashville community. This part-time role provides hands-on serving functions within the community and supports daily dishwashing and kitchen duties.

The position requires a high school diploma or equivalent, prior food service experience is preferred, and the environment is fast-paced. Benefits are available, and on-site work supports a culture of care for residents.