Part-Time Gourmet Cook — Museum Dining

Wolfgang Puck Catering; Dallas (TX); On-site; USD 25,000 - 28,000; Part time

Benefits offered by this job

Internal referral bonus

Job summary

Wolfgang Puck Catering is hiring a part-time cook for the Perot Museum location in Dallas, TX. This role requires open availability and may have varying days and hours, with online applications accepted only.

Responsibilities include preparing high-quality meals, following recipes, maintaining food temperatures, and adhering to safety standards such as HACCP. Compensation ranges from $18.00 to $20.00 per hour, with benefits and referral bonuses as part of the package.

Qualifications

• Previous cooking experience is required.

Responsibilities

• Prepares high-quality food items according to standardized recipes and instructions to meet production and service schedules.
• Maintains proper portioning and serving temperatures; ensures food is attractive and tasty.
• Adheres to HACCP standards and safety procedures; follows established policies.
• Cleans and organizes kitchen areas; assists in basic inventory and ordering as required.

Skills

Cooking experience

Job description

Wolfgang Puck Catering is hiring a part-time cook for the Perot Museum location in Dallas, TX. This role requires open availability and may have varying days and hours, with online applications accepted only.

Responsibilities include preparing high-quality meals, following recipes, maintaining food temperatures, and adhering to safety standards such as HACCP. Compensation ranges from $18.00 to $20.00 per hour, with benefits and referral bonuses as part of the package.