Part-Time Food Service Specialist (Nonprofit)

Norwescap

Flemington (NJ)

On-site

USD 20,000 - 28,000

Part time

3 days ago
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Benefits offered by this job

15 paid holidays
Holiday break week
Free mental health services
Employee health portal
Tuition reimbursement
Professional development opportunities

Job summary

Norwescap in Flemington, NJ is seeking a kitchen/meal service assistant for a full-year, part-time role at 17.32 USD per hour and 27.5 hours per week. This position supports the center’s daily operations and meal programs.

You will assist in meals, transport between centers, maintain kitchen sanitation, and help with menu planning. Requires a high school diploma or GED; an Associate degree is preferred; a valid driver’s license is required; SERV Safe certification is encouraged with company

Qualifications

  • High school diploma or GED is required.
  • Associates degree is preferred.
  • Valid driver's license is required.
  • Food Protection Managers Certificate or working towards certificate is preferred.
  • Experience in meal preparation and food service is required.
  • Ability to obtain SERV Safe certification with company support.

Responsibilities

  • Assist in preparing meals and snacks.
  • Transport food between centers in Flemington and Ringoes.
  • Maintain kitchen sanitation at Flemington location.
  • Assist in menu planning.

Skills

Meal preparation
Food service
Driver's license
Serv Safe certification support
Flexible / compassionate approach

Education

High school diploma or GED
Associates degree (preferred)

Job description

Norwescap in Flemington, NJ is seeking a kitchen/meal service assistant for a full-year, part-time role at 17.32 USD per hour and 27.5 hours per week. This position supports the center’s daily operations and meal programs.

You will assist in meals, transport between centers, maintain kitchen sanitation, and help with menu planning. Requires a high school diploma or GED; an Associate degree is preferred; a valid driver’s license is required; SERV Safe certification is encouraged with company

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