Part-Time Food & Beverage Server – Guest-Focused Service

Downtown Project; Las Vegas (NV); On-site; USD 14,000 - 19,000; Part time

Job summary

Downtown Project is seeking a part-time Food Server for Downtown Terrace at Container Park in Las Vegas, NV. You will greet guests, take orders, serve meals and beverages, and ensure a welcoming dining experience.

The role requires strong communication, ability to handle payments, and teamwork in a fast-paced setting. SNHD Health Card and Alcohol Awareness Card are required, over 21, and flexibility for evenings/weekends.

Qualifications

• High school diploma or equivalent.
• Must be over 21 years of age.
• Obtain and Maintain SNHD Health Card and Alcohol Awareness Card.
• Previous experience in a food service or hospitality role preferred.
• Strong communication and interpersonal skills.
• Ability to work in a fast-paced environment and remain calm under pressure.
• Basic math skills for handling cash and processing payments.
• Availability to work flexible hours is required, including evenings and weekends.

Responsibilities

• Greet and seat customers in a friendly and professional manner.
• Present menus, explain daily specials, and provide recommendations based on customer preferences.
• Take food and drink orders accurately and efficiently.
• Serve food and beverages promptly, ensuring presentation meets restaurant standards.
• Monitor tables to ensure guests are satisfied with their meals and service.
• Handle customer inquiries and resolve any issues or complaints promptly.
• Follow health and safety regulations, including good hygiene practices and proper clothing, shoes, and jewelry guidelines.
• Process payments and maintain accurate cash handling procedures.
• Wash, rinse, and sanitize dishes, glassware, pots, and utensils, using dishwashing equipment as needed.
• Collaborate with kitchen staff to ensure timely and accurate order fulfillment.
• Clear and clean tables after guests have finished dining.
• Reset tables for new guests, including placing clean tableware and condiments.
• Maintain cleanliness and organization of the dining area, including tables and utensils.
• Follow all health and safety regulations, including food safety standards.
• Performs all other job-related duties as assigned

Skills

Communication

Interpersonal skills

Cash handling

Math skills

Flexible hours

Education

High school diploma or equivalent

Job description

Downtown Project is seeking a part-time Food Server for Downtown Terrace at Container Park in Las Vegas, NV. You will greet guests, take orders, serve meals and beverages, and ensure a welcoming dining experience.

The role requires strong communication, ability to handle payments, and teamwork in a fast-paced setting. SNHD Health Card and Alcohol Awareness Card are required, over 21, and flexibility for evenings/weekends.