Part-Time Fine Dining Prep Cook - Morning & Weekend Shifts

Circa 1886; Charleston (SC); Presencial; USD 17.000 - 25.000; A tiempo parcial

Descripción de la vacante

Circa 1886 in Charleston, SC is seeking a part-time Morning Prep Cook for a fine dining environment. The role emphasizes responsibility for high-quality hors d'oeuvres and sauce making, with a need for composure, receptiveness to feedback, and pride in ingredients and station.

Typical shifts run 10:00 am to 3:00 pm, 2–3 shifts weekly, with weekend availability required; culinary degree is preferred but not required. Pay is commensurate with experience and location.

Formación

• Must have good knife skills.
• Basic cooking and plating skills required.
• Detail oriented and able to work in a fast-paced fine dining environment.
• Culinary degree preferred but not required.

Responsabilidades

• Work a minimum of 2-3 shifts per week between 10am–3pm.
• Must be willing to work weekends.
• Demonstrate good knife skills and plating ability.
• Maintain high standards of cleanliness and organization.
• Support senior cooks with prep and mise en place.

Conocimientos

Knife skills

Cooking skills

Plating skills

Educación

Culinary degree

Descripción del empleo

Circa 1886 in Charleston, SC is seeking a part-time Morning Prep Cook for a fine dining environment. The role emphasizes responsibility for high-quality hors d'oeuvres and sauce making, with a need for composure, receptiveness to feedback, and pride in ingredients and station.

Typical shifts run 10:00 am to 3:00 pm, 2–3 shifts weekly, with weekend availability required; culinary degree is preferred but not required. Pay is commensurate with experience and location.