Fine Dining Morning Prep Cook – Part-Time, Weekend Shifts

Charming Inns of Charleston; Charleston (SC); On-site; USD 23,000 - 29,000; Part time

Job summary

Circa 1886 is seeking a Part-Time Morning Prep Cook for our fine dining establishment in Charleston. A background in upscale dining or catering is important, with knowledge of hors d'oeuvres and sauce making. The role requires keeping composure, accepting constructive criticism, and taking pride in ingredients and your station.

The position offers 2–3 shifts per week from 10am to 3pm, weekend work, and compensation based on experience. Culinary degree is preferred.

Qualifications

• Background in fine dining or upscale catering environments preferred.
• Knowledge of hors d'oeuvres and sauce making expected.
• Must be able to remain calm, accept feedback, and take pride in ingredients and station.

Responsibilities

• Work 2–3 shifts per week between 10am–3pm.
• Weekend availability required.
• Demonstrate good knife skills.
• Demonstrate basic cooking and plating skills.
• Be detail oriented.

Skills

Hors d'Oeuvres

Sauce making

Knife skills

Basic cooking

Plating skills

Attention to detail

Education

Culinary degree (preferred)

Job description

Circa 1886 is seeking a Part-Time Morning Prep Cook for our fine dining establishment in Charleston. A background in upscale dining or catering is important, with knowledge of hors d'oeuvres and sauce making. The role requires keeping composure, accepting constructive criticism, and taking pride in ingredients and your station.

The position offers 2–3 shifts per week from 10am to 3pm, weekend work, and compensation based on experience. Culinary degree is preferred.