A hospitality agency in Long Beach is looking for a Cook to support culinary operations at the Long Beach Amphitheater. Candidates should have at least 5 years of cooking and food prep experience, preferably in premium services or a high-volume restaurant. Responsibilities include executing station requirements, following recipes, maintaining health standards, and providing excellent customer service. Flexibility in working hours due to event schedules is essential, and candidates must be able to lift 50 lbs.
Qualifications
5 years’ cooking and food prep experience in the food service industry.
Strong commitment to delivering high-level customer service.
Ability to work flexible hours including nights and weekends.
Responsibilities
Support all culinary operations under the Executive Culinary Team.
Execute station requirements to specifications.
Maintain health and sanitation standards.
Skills
Cooking and food prep experience
Advanced knife skills
Customer service orientation
Ability to multitask
Job description
A hospitality agency in Long Beach is looking for a Cook to support culinary operations at the Long Beach Amphitheater. Candidates should have at least 5 years of cooking and food prep experience, preferably in premium services or a high-volume restaurant. Responsibilities include executing station requirements, following recipes, maintaining health standards, and providing excellent customer service. Flexibility in working hours due to event schedules is essential, and candidates must be able to lift 50 lbs.