Part-Time Event Catering & Suite Runner

Legends; Kent, Northern (WA, KY); Hybrid; USD 23,000 - 29,000; Part time

Benefits offered by this job

401K eligibility

Paid holidays

Sick time accrual

Medical benefits

Dental benefits

Vision benefits

Job summary

SAVOR / Legends Global is seeking a motivated Catering Suite Runner / Expo to join the Food & Beverage team at accesso ShoWare Center in Kent, Washington. This part-time, event-based role delivers food and beverage to premium suites and catering locations with a focus on guest service in a fast-paced environment.

Responsibilities include matching orders to contracts, assisting with deliveries, and maintaining service standards.

Qualifications

• Current and valid Food Handler’s Permit and Mixology Permit required.
• Ability to stand, walk, and climb stairs for the duration of scheduled shifts.
• Ability to lift and carry up to 35 lbs. on a regular basis.
• Strong communication and interpersonal skills.
• Must be 18 years of age.
• Must be available to work nights, weekends and holidays.

Responsibilities

• Ensure food prepared by the kitchen matches the suite receipt and catering contracts.
• Assist Suite Attendants and Caterers with maintaining cleanliness and delivery of food for all suite/catering locations.
• Complete opening and closing duties as assigned by the Suites and Catering Manager or Supervisor.
• Adhere to company and state guidelines when pouring drinks.
• Deliver a positive, polished, and professional guest experience at all times.

Skills

Food Handler’s Permit

Mixology Permit

Guest service

Team collaboration

Job description

SAVOR / Legends Global is seeking a motivated Catering Suite Runner / Expo to join the Food & Beverage team at accesso ShoWare Center in Kent, Washington. This part-time, event-based role delivers food and beverage to premium suites and catering locations with a focus on guest service in a fast-paced environment.

Responsibilities include matching orders to contracts, assisting with deliveries, and maintaining service standards.