Part Time Evening Cook

Nhccare; Murfreesboro (TN); On-site; USD 19,000 - 25,000; Full time

Benefits offered by this job

Earned Time Off

Holiday Incentive Pay

Health, Dental, Vision, Disability and

Life insurance

401k with generous company

Flexible Schedule

Uniforms

Tuition Reimbursement Opportunities

Advancement Opportunities

Job summary

NHC HealthCare Murfreesboro in Murfreesboro, TN is seeking a dedicated Food Service Cook to join our kitchen team in a long-term care setting. You will prepare meals following menus, diets, and recipes with proper portions and safety.

We offer Earned Time Off, Holiday Incentive Pay, Health/Dental/Vision/Disability and Life insurance, 401k with company contributions, flexible schedule, uniforms, tuition reimbursement opportunities, and advancement opportunities. Equal Opportunity Employer.

Qualifications

• Assists in receiving and storing food and supplies; uses proper food handling techniques.
• Reviews menus, therapeutic menus, recipes and production sheets; prepares and serves diets accurately.
• Follows standardized recipes and diet orders; prepares sufficient quantities to meet service requirements.
• Tests and tastes foods of all consistencies for appearance, flavor, aroma, and temperature; makes adjustments as needed.
• Times preparation to meet service schedules for patients and customers.
• Checks trays for accuracy of diets, preferences, and quality before delivery; serves on tray line.

Responsibilities

• Prepare meals in accordance with menus, recipes, and portion controls.
• Assist with receiving, storage, and handling of food and supplies.
• Ensure diets and special orders are followed and served correctly.

Skills

Food prep

Food safety

Teamwork

Job description

NHC HealthCare Murfreesboro
Murfreesboro, TN 37130, USA

Description

Bring your passion for food to a team that cares. At NHC, you'll prepare quality meals in a collaborative long term care environment where your work has a meaningful impact on the lives of others.

Position Highlights:

• Assists in receiving and storing food and supplies to prevent waste and assure quality products. Dates, labels, and stores items properly. Uses proper food handling techniques.
• Review menus, therapeutic menus, recipes, and production sheets before preparing meals; prepares and serves diets properly, accurately, and attractively as planned using proper portions and special diet items.
• Follows standardized recipes and special diet orders, preparing sufficient quantities to meet all service requirements.
• Responsible for testing and tasting foods of all consistencies for proper appearance, flavor, aroma, and temperature and adjust if needed.
• Responsible for timing of preparation of meals/snacks to meet time schedule for service for patients and customers to ensure all meals/snacks are served as scheduled.
• Checks trays for accuracy of diets, preferences, and quality before they are delivered. Serves on tray line and delivers carts to floors as needed.

Benefits:

• Earned Time Off
• Holiday Incentive Pay
• Health, Dental, Vision, Disability and Life insurance
• 401k with generous company contributions
• Flexible Schedule
• Uniforms
• Tuition Reimbursement Opportunities
• Advancement Opportunities

We are located at:
NHC Murfreesboro 420 North University Street
Murfreesboro, TN 37130

If you are interested in working as a Food Service Cook for a leader in senior care, share NHC's values of honesty and integrity,and have a heart for the geriatric patient, and find out more about us at nhccare.com/locations/murfreesboro/

We look forward to talking with you about this great Food Service Cook opportunity. NHC is an Equal Opportunity Employer.

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.