Part Time Dishwasher - True Story, Canopy DC Embassy Row

TBC Hotels; Washington (District of Columbia); On-site; USD 21,000 - 25,000; Part time

Job summary

Canopy by Hilton Washington DC Embassy Row is seeking a Part Time Dishwasher to support our culinary and service teams in delivering guest experiences. You will wash dishes, keep the dishwashing area clean, and help with basic kitchen tasks on Friday to Sunday PM shifts.

Join a collaborative team at a landmark hotel near the White House, where attention to cleanliness, teamwork, and hospitality standards matter every day.

Qualifications

• Strong work ethic and commitment to cleanliness and organization.
• Ability to work efficiently in a fast-paced, high-volume environment.
• Basic understanding of sanitation and safety practices.
• Ability to follow instructions and work both independently and as part of a team.
• Reliable and punctual with a positive attitude.
• Ability to maintain a neat and professional appearance in accordance with company standards.

Responsibilities

• Wash and sanitize dishes, glassware, flatware, pots, and pans using dishwashing equipment or by hand, following proper procedures.
• Ensure all kitchen equipment and utensils are cleaned and stored in their designated areas.
• Maintain cleanliness and organization of the dishwashing area, including sinks, floors, and machines.
• Operate and maintain dishwashing machines, ensuring proper chemical levels and functionality.
• Remove trash and recycling from kitchen and dish areas, replacing liners as needed.
• Assist with basic kitchen cleaning tasks, including sweeping, mopping, and wiping down surfaces.
• Support kitchen staff by ensuring a steady supply of clean dishes and equipment during service.
• Follow all health, safety, and sanitation guidelines in accordance with local regulations and company standards.
• Report any equipment malfunctions, safety hazards, or maintenance issues to management.
• Assist with receiving and organizing deliveries, including stocking and storing items properly when needed.
• Work collaboratively with kitchen and service teams to ensure efficient operations.
• Adapt to changing operational needs and assist with additional tasks as required.

Skills

Work ethic

Teamwork

Time management

English proficiency

Punctuality

Education

High School diploma or GED

Job description

Description

At TBC Hotels, we create environments that change lives in small ways and large, one good experience at a time, and that starts behind the scenes.

We’re searching for a Part Time Dishwasher that will play a crucial role in maintaining the cleanliness, organization, and efficiency of the kitchen. This position ensures that all dishes, utensils, and kitchen equipment are properly cleaned and sanitized, supporting the culinary and service teams in delivering an exceptional guest experience.

Join the award-winning Canopy by Hilton Washington DC Embassy Row, where bold design meets vibrant D.C. culture. Steps from the White House and iconic landmarks, our reimagined hotel offers playful art and endless inspiration.

Job Type: Part Time (Friday-Sunday, PM Shifts)

Requirements

What You’ll Do:

• Wash and sanitize dishes, glassware, flatware, pots, and pans using dishwashing equipment or by hand, following proper procedures.
• Ensure all kitchen equipment and utensils are cleaned and stored in their designated areas.
• Maintain cleanliness and organization of the dishwashing area, including sinks, floors, and machines.
• Operate and maintain dishwashing machines, ensuring proper chemical levels and functionality.
• Remove trash and recycling from kitchen and dish areas, replacing liners as needed.
• Assist with basic kitchen cleaning tasks, including sweeping, mopping, and wiping down surfaces.
• Support kitchen staff by ensuring a steady supply of clean dishes and equipment during service.
• Follow all health, safety, and sanitation guidelines in accordance with local regulations and company standards.
• Report any equipment malfunctions, safety hazards, or maintenance issues to management.
• Assist with receiving and organizing deliveries, including stocking and storing items properly when needed.
• Work collaboratively with kitchen and service teams to ensure efficient operations.
• Adapt to changing operational needs and assist with additional tasks as required.

What We Are Looking For:

• Strong work ethic and commitment to cleanliness and organization.
• Ability to work efficiently in a fast-paced, high-volume environment.
• Basic understanding of sanitation and safety practices.
• Ability to follow instructions and work both independently and as part of a team.
• Reliable and punctual with a positive attitude.
• Ability to maintain a neat and professional appearance in accordance with company standards.
• Previous dishwashing or kitchen experience preferred but not required.
• High School diploma or G.E.D. preferred.
• Ability to read, write, and speak English.
• Flexibility to work shifts, including evenings, weekends, and holidays based on operational needs.
• Ability to multitask and remain organized in a busy environment.

Why Join Us?

Over the past 40 years, TBC Hotels has owned, developed, and operated more than 30 hotels throughout the United States. TBC Hotels has a long history of building lasting and meaningful relationships with associates, guests, partners, and the community.

Having the confidence to do the right thing in every transaction, maintaining the values and identity imparted by TBC Hotels, capitalizing on opportunities, and being intentional about our actions are critical to who TBC Hotels is and how we operate.

At TBC Hotels, we don’t just work together, we go the distance for one another and for our guests. If you’re ready to take ownership of your role, make an impact, and be part of a team that truly cares, we want to hear from you.

RELATIONSHIPS, INTEGRITY, IMPACT, ENTREPRENEURIAL GRIT, HOSPITALITY