Part-Time Dining Server — Join a Caring Senior Living Team

LCB Senior Living, LLC; Millis (MA); On-site; USD 24,000 - 25,000; Part time

Benefits offered by this job

Health insurance

Vision insurance

Dental insurance

401k

Paid time off

Holiday pay

Tuition reimbursement

Job summary

LCB Senior Living, LLC is hiring part-time servers for The Residence at Charles Meadow. You will provide restaurant-style dining, take and serve meal orders, and help maintain a welcoming dining atmosphere for residents and guests.

Requirements include strong English communication, excellent customer service, and the ability to lift up to 25 lbs. Training supports teamwork and daily dining operations within a senior living community.

Qualifications

• Ability to respond calmly to emergency situations.
• Excellent customer service and English communication.
• Strong organizational and time management skills.
• Able to lift up to 25 lbs and perform physical tasks.
• Must be able to type and use a computer.

Responsibilities

• Provide a high level of customer service and promote a restaurant style dining atmosphere.
• Serve residents and guests beverages and take accurate meal orders.
• Set tables according to LCB standards and maintain dining area.
• Assist with special events, banquets, and theme meals.
• Maintain cleanliness and sanitation of dining areas and equipment.
• Communicate resident preferences to dining staff for menu planning.
• Attend pre-meal stand up with dining and kitchen staff.

Skills

Customer service

English communication

Time management

Teamwork

Calm under pressure

Education

Less than High School education

Job description

LCB Senior Living, LLC is hiring part-time servers for The Residence at Charles Meadow. You will provide restaurant-style dining, take and serve meal orders, and help maintain a welcoming dining atmosphere for residents and guests.

Requirements include strong English communication, excellent customer service, and the ability to lift up to 25 lbs. Training supports teamwork and daily dining operations within a senior living community.