Part-Time Dining Busser — Fast-Paced Pizza Spot

Cici's Pizza-Top Slice LLC; Prattville (AL); Presencial; USD 14.000 - 17.000; A tiempo parcial

Descripción de la vacante

Cicis Pizza-Top Slice LLC in Prattville, AL is seeking a part-time Busser to support the restaurant team with maintaining clean, organized dining areas and attentive guest service. You will clear tables, restock stations, and help keep the dining environment welcoming and safe.

No prior experience is required; training is provided. Must be 16 or older and able to work evenings, weekends, and holidays in a fast-paced setting.

Formación

• Must be at least 16 years old
• Ability to work in a fast-paced, high-volume environment
• Strong physical stamina, including the ability to stand for long periods and lift up to 50 pounds
• Comfortable working around heat, steam, and wet environments
• Team player attitude with a willingness to help out where needed
• Flexibility to work shifts that include evenings, weekends, and holidays
• No prior experience required—we will train the right person!

Responsabilidades

• Clear Tables: Remove dirty plates, cups, and trash from tables as soon as guests leave.
• Beverage station: Assist in keeping the station clean and stocked.
• Sanitize Surfaces: Wipe down tabletops, seats, and booster chairs with safe cleaning spray.
• Restock Stations: Keep the customer stations filled with clean plates, cups, forks, napkins, and pizza toppings or shakers.
• Keep Floors Clean: Sweep up fallen food and wipe up drink spills right away to stop slips.
• Empty Trash: Take full trash bags out to the dumpster and put in new liners.
• Help Guests: Smile and answer basic guest questions or find a manager if they need help.

Conocimientos

Team player

Stamina

Lift up to 50 pounds

Descripción del empleo

Cicis Pizza-Top Slice LLC in Prattville, AL is seeking a part-time Busser to support the restaurant team with maintaining clean, organized dining areas and attentive guest service. You will clear tables, restock stations, and help keep the dining environment welcoming and safe.

No prior experience is required; training is provided. Must be 16 or older and able to work evenings, weekends, and holidays in a fast-paced setting.