Part-Time Dietary Supervisor — Growth & Daily Pay

Caresprin; Cincinnati (OH); On-site; USD 42,000 - 62,000; Full time

Benefits offered by this job

Daily Pay

Low-cost health insurance

Career growth & scholarships

Job summary

Eastgatespring of Cincinnati is seeking a part-time Dietary Supervisor to assist the Chef and lead dietary staff in a state-of-the-art skilled nursing facility. You will help plan, organize, direct, and supervise food service operations to deliver nutritious meals while maintaining safety standards.

The role emphasizes staff training, daily meal rounds, and collaboration with the dietitian to meet resident preferences and quality care goals.

Qualifications

• Desire to grow in the organization.
• Minimally needs to be a High School Graduate.
• Works well with others and is able to maintain effective communication with the chef and dietitian/diet tech and other facility disciplines to ensure teamwork and quality patient care.

Responsibilities

• Reports directly to the Chef and is flexible with work duties to assist in the management of food service operations.
• Assists in the orientation, training and supervision of the dietary staff.
• Assists with the inservice program to ensure quality standards are maintained.
• Responsible to make sure all staff are able to appropriately use and clean dietary equipment.
• Conducts meal rounds to aid in the supervision of meal delivery to the residents.
• Acquaints self with the “likes and dislikes” of the residents.
• Will aid in the supervision of all work areas including preparation, production, stock rooms and the dish room area.
• Standards of safety and sanitation will be maintained.
• Provide input in menu planning and development.
• Participate in Performance Improvement by completing PI audits for Chef as assigned.
• Assist with inventories and stock rotation.
• Will assist with performance evaluations for dietary employees.
• He/She may also assist with disciplinary actions.
• Will have effective communication with the dietitian/diet tech and other facility disciplines to ensure team work and quality patient care.
• Will have at least a high school diploma. Management and culinary experience is beneficial.
• Will be able to fill in for any position should there be a call off.

Skills

Growth mindset

Communication

Teamwork

Education

High School Diploma

Job description

Eastgatespring of Cincinnati is seeking a part-time Dietary Supervisor to assist the Chef and lead dietary staff in a state-of-the-art skilled nursing facility. You will help plan, organize, direct, and supervise food service operations to deliver nutritious meals while maintaining safety standards.

The role emphasizes staff training, daily meal rounds, and collaboration with the dietitian to meet resident preferences and quality care goals.