Part-Time Dietary Cook — Caring Kitchen, Safe & Tasty

Divine Rehabilitation and Nursing; St. Croix Falls (WI); On-site; USD 17,000 - 21,000; Part time

Benefits offered by this job

Competitive pay and benefits

Job summary

Divine Rehabilitation and Nursing at St Croix is seeking a qualified Dietary Cook to prepare meals for residents in our sub-acute and long-term care facility located in Wisconsin. This part-time daytime role requires following safety and health standards and working under the supervision of the dietary manager.

A customer-oriented approach is essential. The position offers competitive pay with benefits in a supportive kitchen team, with on-site facilities and opportunities to contribute to the

Qualifications

• Qualified Dietary Cook to prepare meals for residents in the facility.
• Must follow safety and health standards.
• Customer-oriented approach required.
• Ability to work under supervision of dietary manager.

Responsibilities

• Prepare dishes and maintain sanitary conditions in cooking and dining areas.
• Follow instructions while adhering to safety and health standards.
• Maintain cleanliness of food stations and kitchen equipment.
• Serve meals and assist with dining duties as needed.

Skills

Food safety

Food preparation

Sanitation

Customer service

Job description

Divine Rehabilitation and Nursing at St Croix is seeking a qualified Dietary Cook to prepare meals for residents in our sub-acute and long-term care facility located in Wisconsin. This part-time daytime role requires following safety and health standards and working under the supervision of the dietary manager.

A customer-oriented approach is essential. The position offers competitive pay with benefits in a supportive kitchen team, with on-site facilities and opportunities to contribute to the