Part-Time Dietary Aide — Serve Nutritious Meals with Heart

Fundamental; Scranton (SC); On-site; USD 13,069 - 18,614; Part time

Benefits offered by this job

Medical Insurance

Dental Insurance

Vision Insurance

401(k)

Job summary

Fundamental is seeking a part-time Dietary Aide to support meal preparation and service for patients and residents. You will assist in serving meals, follow dietary orders, and help ensure safe food handling. This role offers flexible part-time opportunities with a consistent wage of $11.50 per hour.

Applicants should have a High School Diploma or GED, be fluent in English, and possess reliable transportation. A food handler’s permit is preferred according to local requirements.

Qualifications

• High School Diploma or GED required.
• Food handler’s permit preferred per local regulations.
• Experience in food prep and service in a skilled nursing or long-term care facility strongly preferred.
• Must be able to speak, understand, and write in fluent English.
• Reliable transportation required.

Responsibilities

• Assist in the preparation and/or service of meals/food for patients, employees, and special events as instructed by the Dietary Manager.
• Serve food and snacks according to the planned menu/spreadsheet and the patient’s/resident's diet order.
• Assist the Cook by ensuring the food prepared and/or pre-portioned uses proper food handling/safety techniques and aligns with the menu and diet orders.
• May wash dishes, etc. when necessary or when instructed to do so by the Dietary Manager.

Skills

Fluent English

Education

High School Diploma or GED

Food handler’s permit preferred

Job description

Fundamental is seeking a part-time Dietary Aide to support meal preparation and service for patients and residents. You will assist in serving meals, follow dietary orders, and help ensure safe food handling. This role offers flexible part-time opportunities with a consistent wage of $11.50 per hour.

Applicants should have a High School Diploma or GED, be fluent in English, and possess reliable transportation. A food handler’s permit is preferred according to local requirements.