Part-Time Dietary Aide — Resident Dining & Nutrition Support

Garden Springs Healthcare

Stow (OH)

On-site

USD 17,000 - 22,000

Part time

11 days ago
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Job summary

Hudson Springs in Stow, Ohio seeks a part-time Dietary Aide to support the dietary department in preparing and serving meals for residents. You will help maintain a clean, organized kitchen and follow food safety guidelines to ensure quality and safety in daily operations.

In this role you’ll provide friendly, patient-focused service to residents, families, and staff, contribute to accurate records, and assist with menu planning and inventory as part of a dedicated care team.

Qualifications

  • Assist with food preparation and serving meals in a clean, organized kitchen
  • Follow food safety guidelines and protocols
  • Provide courteous, resident-focused service to patients and staff

Responsibilities

  • Assist with food preparation, including setting up and serving meals, replenishing supplies, and maintaining a clean and organized kitchen environment
  • Ensure the proper handling, storage, and distribution of food and supplies, following food safety guidelines and protocols
  • Maintain accurate records of food production, inventory, and waste management
  • Assist with menu planning, inventory management, and food service operations
  • Provide exceptional customer service to residents, visitors, and staff, ensuring their needs are met and concerns are addressed
  • Participate in maintaining a clean and organized environment, adhering to infection control and safety standards

Skills

Food service
Customer service
Teamwork

Job description

Hudson Springs in Stow, Ohio seeks a part-time Dietary Aide to support the dietary department in preparing and serving meals for residents. You will help maintain a clean, organized kitchen and follow food safety guidelines to ensure quality and safety in daily operations.

In this role you’ll provide friendly, patient-focused service to residents, families, and staff, contribute to accurate records, and assist with menu planning and inventory as part of a dedicated care team.

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