Part-Time Diet Clerk: Nutritional Data & Menu Support

Lancer Hospitality; Shakopee, Northern (MN, KY); Hybrid; USD 22,000 - 25,000; Part time

Benefits offered by this job

Weekly Pay

Work/Life Balance

Employee Referral Bonus

Vision

Discount Program

Commuter Benefits

EAP

401k

Sick Time

Holiday Pay

Job summary

Cura Hospitality in Shakopee, MN is seeking a Part-Time Diet Clerk to support our healthcare dining operations, managing nutrition data and menu information.

This onsite role is scheduled 2 days per week, focusing on inputting nutritional details and addressing nutrition-related inquiries for residents and patients.

Join Elior North America’s family of hospitality brands, delivering compassionate service and healthy meals in a collaborative healthcare environment.

Qualifications

• Bachelor’s degree in nutrition or related field.
• Extensive knowledge of nutritional recommendations, especially for medical needs.
• At least one year's experience in nutrition or related field.

Responsibilities

• Managing nutritional data software.
• Inputting nutritional information.
• Addressing concerns regarding nutritional information and menu content.

Skills

Nutrition knowledge

Experience in nutrition

Education

Bachelor’s degree in nutrition or related field

Tools

SureQuest Food Service Management Systems

Job description

Cura Hospitality in Shakopee, MN is seeking a Part-Time Diet Clerk to support our healthcare dining operations, managing nutrition data and menu information.

This onsite role is scheduled 2 days per week, focusing on inputting nutritional details and addressing nutrition-related inquiries for residents and patients.

Join Elior North America’s family of hospitality brands, delivering compassionate service and healthy meals in a collaborative healthcare environment.