Part-Time Deli Clerk: Customer Service & Food Prep

Coborn's; Marquette (MI); On-site; USD 17,000 - 21,000; Part time

Benefits offered by this job

Employee discount

DailyPay

Paid Time Off (PTO)

Floating holidays

Sunday premium pay

Military leave

Career growth

Health & wellness programs

EAP

ESOP

Tuition reimbursement

Voluntary benefits

Job summary

Coborn's is hiring a part-time Deli Clerk to join the Deli team. The role centers on delivering remarkable customer service, engaging guests with samples, and promoting products. Training will be provided to help you succeed in a friendly, team-oriented environment.

The position involves preparing and serving deli items, maintaining attractive displays, and following safety standards. It offers opportunities for growth within a supportive, employee-owned company.

Qualifications

• Must be at least 16 years old; Hornbacher's age requirement is 18 years or older.
• Previous deli or food service experience is a plus.

Responsibilities

• Slice, weigh, package, and label meat and cheese products for guests.
• Prepare and dish up salads.
• Serve food to guests through the hot case (as applicable at location).
• Ensure the deli case and product areas are stocked and visually appealing.
• Prepare meat/cheese trays, veggie trays, and other department products for sale.
• Follow food safety guidelines and health, safety and sanitation regulations.

Skills

Customer service

Communication

Suggestive selling

Food safety basics

Job description

Coborn's is hiring a part-time Deli Clerk to join the Deli team. The role centers on delivering remarkable customer service, engaging guests with samples, and promoting products. Training will be provided to help you succeed in a friendly, team-oriented environment.

The position involves preparing and serving deli items, maintaining attractive displays, and following safety standards. It offers opportunities for growth within a supportive, employee-owned company.