Part-Time Deli & Bakery Customer Champion

Food Lion; Clemmons (NC); On-site; USD 24,000 - 32,000; Full time

Job summary

Food Lion in Clemmons, NC is seeking a Deli/Bakery Associate to deliver excellent customer service, maintain department standards, and help maximize sales through welcoming and efficient service.

You will follow company procedures for product preparation, labeling, sanitation, and safety, operate tools like ACIS and CAO, and work as part of a team to ensure a clean, organized deli department with friendly, knowledgeable service.

Qualifications

• High school diploma or equivalent preferred.
• Excellent interpersonal, organizational, communication and customer service skills.
• Ability and willingness to learn multiple tasks and technical requirements of the job.
• Ability to use technical information to solve problems.
• Must meet minimum age requirements to perform specific job functions.
• Must be able to meet the physical requirements of the position, with or without reasonable accommodations.

Responsibilities

• Provide fast, friendly, and accurate customer service to create a positive shopping experience.
• Courteous and helpful to other associates.
• Follows all technical manuals for processing of product, label placement, etc.
• Ensure ordering, receiving, preparation, conditioning and displaying of merchandise per policies and guidelines.
• Ensures proper sanitation and food handling/preparation.
• Understand and use company tools such as ACIS and CAO.
• Maintain understanding of and adherence to company guidelines and standard practice.
• Follow Food Safety and Workplace Safety guidelines and procedures.
• Observe and correct unsafe conditions; report accidents per procedures.
• Comply with local, state and federal regulations.

Skills

Customer service

Interpersonal skills

Communication

Teamwork

Attention to detail

Education

High school diploma or equivalent

Tools

ACIS

CAO

Job description

Food Lion in Clemmons, NC is seeking a Deli/Bakery Associate to deliver excellent customer service, maintain department standards, and help maximize sales through welcoming and efficient service.

You will follow company procedures for product preparation, labeling, sanitation, and safety, operate tools like ACIS and CAO, and work as part of a team to ensure a clean, organized deli department with friendly, knowledgeable service.