Part Time - Deli/Bakery Associate

Tharp Consulting

Marquette (MI)

On-site

USD 17,000 - 22,000

Full time

16 hours ago
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Job summary

Tharp Consulting in the United States is seeking a deli and bakery associate to prepare, package, display, and stock bakery items while ensuring safety and adherence to company guidelines.

You will label products, rotate stock, and help maintain attractive displays to enhance guest experience. The role requires basic math, good communication, and attention to detail in a fast-paced retail setting.

Qualifications

  • Must read, write, and interpret documents.
  • Able to perform basic math.
  • Detail-oriented with good communication skills.

Responsibilities

  • Prepare and produce bakery/deli items according to production plans.
  • Package, label, and merchandise products per plan and expectations.
  • Stock backroom with fresh products, rotate, and date cases.
  • Collaborate with other departments to support store growth.
  • Notify managers of supply needs and understand basic math functions.
  • Communicate tasks and procedures clearly to team members.
  • Follow safety and food safety, cleaning, and guest experience protocols.
  • Perform additional tasks across departments as needed.

Skills

Detail-oriented
Communication skills
Basic math

Education

High School Diploma or GED

Job description

Role Overview: This position involves independently preparing, frying, packaging, displaying, and stocking deli and bakery products to contribute to store profitability and enhance guest experience. Ensuring safety, food safety, and adherence to company guidelines is essential.

Key Responsibilities
  • Prepare and produce bakery/deli items according to production plans.
  • Package, label, and merchandise products per plan and expectations.
  • Stock backroom with fresh products, rotate, and date cases.
  • Collaborate with other departments to support store growth.
  • Notify managers of supply needs and understand basic math functions.
  • Communicate tasks and procedures clearly to team members.
  • Follow safety, food safety, cleaning, and guest experience protocols.
  • Perform additional tasks across departments as needed.
Qualifications & Skills
  • High School Diploma or GED preferred.
  • One year of retail or related experience preferred.
  • Ability to read, write, interpret documents, and perform basic math.
  • Detail-oriented with good communication skills.
Physical & Environment Requirements

Must be able to lift up to 50 pounds, stand and walk for extended periods, and work in varied temperatures. Reasonable accommodations are available for disabilities.

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