Part-Time Culinary & Pastry Arts Instructor (Open-Access)

Seattle Colleges; Seattle (WA); On-site; USD 7,703 - 11,537; Part time

Job summary

Seattle Colleges is seeking a part-time culinary arts/pastry instructor to join the Culinary and Pastry Arts program at South Seattle College. The role involves teaching, curriculum development, and student support in an equity-focused environment.

The ideal candidate will have culinary arts experience, a King County Food Handlers Card, and the ability to work well with diverse student communities. This position offers an opportunity to impact student learning in a dynamic setting.

Qualifications

• Prior experience in culinary arts and pastry/baking.
• Minimum of three years of experience in the field or trade.
• Knowledge of theory and hands-on basics and intermediate techniques of culinary arts.

Responsibilities

• Organize practical and technical instruction on culinary and pastry products.
• Plan and direct student work for curriculum competencies.
• Maintain accurate records of student attendance and performance.

Skills

Culinary arts experience

Food safety and sanitation knowledge

Ability to work with diverse students

Collaboration skills

Education

Education or training in culinary arts

King County Food Handlers Card

Preferred MAST Card

Job description

Seattle Colleges is seeking a part-time culinary arts/pastry instructor to join the Culinary and Pastry Arts program at South Seattle College. The role involves teaching, curriculum development, and student support in an equity-focused environment.

The ideal candidate will have culinary arts experience, a King County Food Handlers Card, and the ability to work well with diverse student communities. This position offers an opportunity to impact student learning in a dynamic setting.