Part-Time Cook: Nourish & Support Youth

The Davidson County Juvenile Detention Center; Nashville (TN); On-site; USD 28,000 - 30,000; Part time

Job summary

The Davidson County Juvenile Detention Center in Nashville is seeking a part-time Cook to prepare nutritious meals for youth and staff, while maintaining kitchen cleanliness and safety. You will join a team focused on a supportive environment for youth aged 12-18 and support a positive dining experience on-site.

Offer includes hourly pay $20.50–$21.00 with up to 28 hours per week. Requires two years of scratch cooking, ServSafe certification within 60 days, and a high school diploma, with

Qualifications

• Two years’ scratch cooking experience.
• ServSafe Food Handlers Certification required within sixty days of starting employment.
• High school diploma or equivalent.
• Be at least 21 years of age.
• Able to pass criminal background check, drug, physical, and TB test.
• Able to pass search of the child and adult abuse central registry.

Responsibilities

• As a cook, you will ensure that healthy and tasty food is prepared for the youth and staff on-site, help maintain the cleanliness and safety of the kitchen and dining area, and act as a team player among the kitchen staff.

Skills

Scratch cooking

Teamwork

Food safety

Attention to detail

Education

High School Diploma or equivalent

Tools

ServSafe Certification

Job description

The Davidson County Juvenile Detention Center in Nashville is seeking a part-time Cook to prepare nutritious meals for youth and staff, while maintaining kitchen cleanliness and safety. You will join a team focused on a supportive environment for youth aged 12-18 and support a positive dining experience on-site.

Offer includes hourly pay $20.50–$21.00 with up to 28 hours per week. Requires two years of scratch cooking, ServSafe certification within 60 days, and a high school diploma, with