Part-Time Cook — Customer-Driven Kitchen Pro

Harristeeter; Clayton (NC); On-site; USD 17,000 - 21,000; Part time

Job summary

Harris Teeter in Clayton, NC is seeking a part-time line cook/prep cook/restaurant staff to take excellent care of customers by meeting their needs and exceeding expectations. Responsibilities include preparing, processing, packaging, and stocking products according to Fresh Foods Standards, and delivering friendly service.

Qualifications include a High school diploma or GED, 1–3 months related experience or training, and culinary experience with sales.

Qualifications

• High school diploma or GED; or one to three months related experience and/or training; and culinary experience and sales.
• Ability to read and comprehend simple instructions, short correspondence, and memos in English.
• Ability to write simple correspondence in English.
• Must be at least 18 years of age.
• Complete Company’s training including food sanitation, customer service network, safety, and product knowledge.

Responsibilities

• Take Excellent Care Of Our Customers by satisfying needs and exceeding expectations.
• Prepare, process, package, and stock products according to Fresh Foods Standards.
• Provide customer service, clean work areas, unload stock, and reload salvage products according to Fresh Foods Standards.

Skills

Interpersonal skills

Customer service

Sales ability

Teamwork

Willingness to train

Education

High school diploma or GED

Job description

Harris Teeter in Clayton, NC is seeking a part-time line cook/prep cook/restaurant staff to take excellent care of customers by meeting their needs and exceeding expectations. Responsibilities include preparing, processing, packaging, and stocking products according to Fresh Foods Standards, and delivering friendly service.

Qualifications include a High school diploma or GED, 1–3 months related experience or training, and culinary experience with sales.