Part-Time Cook — 11am-7pm, Weekend Rotations

SmartRecruiters, Inc.; Washington (MO); On-site; USD 21,000 - 25,000; Part time

Benefits offered by this job

Medical insurance

Dental insurance

Vision insurance

Life insurance

401(k)

Paid time off

Daily Pay

Perk Spot discounts

Job summary

Spectrum Retirement Communities is seeking a part-time cook to prepare high-quality meals in a hospitality-focused kitchen. You will follow standard recipes and diet orders to serve residents with care and consistency. Schedule: 11am–7pm, every other weekend and some holidays.

You’ll work with the Food & Beverage leadership to manage prep, inventory, and safe storage while upholding sanitation standards. Experience in hotel or restaurant kitchens is valued, along with strong customer service,

Qualifications

• Two years of kitchen or restaurant experience across all stations.
• Knowledge of sanitation and safe food handling standards.
• Ability to communicate clearly and work with the restaurant team.
• Self-motivation, organization, and professionalism; able to multitask.
• Strong customer service skills.

Responsibilities

• Preparation of high-quality food following standard recipes and special diet orders.
• Work with the Director of Food & Beverage and Sous Chef to manage all aspects of food and supply management including securing items in time for food prep, ensuring leftovers are stored correctly, and inventories maintained.

Job description

Spectrum Retirement Communities is seeking a part-time cook to prepare high-quality meals in a hospitality-focused kitchen. You will follow standard recipes and diet orders to serve residents with care and consistency. Schedule: 11am–7pm, every other weekend and some holidays.

You’ll work with the Food & Beverage leadership to manage prep, inventory, and safe storage while upholding sanitation standards. Experience in hotel or restaurant kitchens is valued, along with strong customer service,