Part-Time Cook-05: Fresh Prep, Fast Service

Coast Guard Exchange (USCGCSC); Elizabeth City (NC); On-site; USD 24,000 - 34,000; Part time

Benefits offered by this job

Paid Annual and Sick Leave

Holiday Pay

Medical/Dental/Vision Insurance

Flexible/Dependent Spending Account

Pension Plan

401k Savings Plan

Life Insurance

Short Term/Long Term Disability

Tuition Assistance

Paid Parental Leave

Job summary

Coast Guard Exchange (USCGCSC) in Elizabeth City, NC, is seeking a part-time Cook-05 to prepare and cook a variety of menu items and desserts. You will operate kitchen equipment, monitor food temperatures, and ensure food safety and sanitation in a fast-paced environment.

The role requires lifting up to 40 pounds, following recipes, and maintaining cleanliness. Prior food-service experience and the ability to work 20–29 hours per week are essential for consideration.

Qualifications

• Experience in methods and procedures relating to food preparation and presentation.
• Ability to read and follow recipes and perform simple arithmetic.
• Must be physically able to frequently lift up to 40 pounds and stand for long periods.

Responsibilities

• Prepare and cook a variety of menu items such as hamburgers, sandwiches, eggs, salads, and desserts.
• Operate kitchen equipment safely and maintain food at correct temperatures.
• Maintain cleanliness and sanitation of work areas and equipment.

Skills

Food prep methods

Recipe reading

Arithmetic

Physical endurance

Job description

Coast Guard Exchange (USCGCSC) in Elizabeth City, NC, is seeking a part-time Cook-05 to prepare and cook a variety of menu items and desserts. You will operate kitchen equipment, monitor food temperatures, and ensure food safety and sanitation in a fast-paced environment.

The role requires lifting up to 40 pounds, following recipes, and maintaining cleanliness. Prior food-service experience and the ability to work 20–29 hours per week are essential for consideration.