Part time - Cook

Pomeroy Living; Rochester Hills (MI); On-site; USD 21,000 - 32,000; Full time

Benefits offered by this job

Paid time off

Paid holidays

Daily pay access 50%

Life insurance

Health insurance

Job summary

Pomeroy Living is seeking a Chef / Cook to lead the kitchen in the absence of the Chef and supervise dietary operations. You will prepare meals with focus on quality, presentation, and resident satisfaction, supporting an All-Star Culinary team.

The role emphasizes teamwork, adherence to recipes, and safe, efficient kitchen practices in a senior living environment. This is a hands-on culinary leadership position within our residents-focused kitchen.

Qualifications

• Previous experience in cooking or related field.
• Knowledge of kitchen equipment and cooking techniques.
• Ability to thrive in a fast-paced environment.
• Ability to work well in teams.
• Commitment to quality and presentation.

Responsibilities

• Prepare all served food.
• Plan food production to coordinate with meal serving hours.
• Follow standard recipes and special diet orders.
• Operate standard kitchen equipment safely and efficiently.
• Adhere to all sanitation and food production codes.
• Clean and maintain kitchen equipment, utensils, and appliances.

Skills

Cooking

Teamwork

Food safety

Quality focus

Job description

Do you have a passion for cooking? Well, Pomeroy Living is looking for YOU!

Join our All-Star Culinary team, where your awesome leadership and culinary skills will positively affect the residents that live here. This position leads the kitchen and supervises the dietary department in the absence of the Chef. The Cook prepares meals for our awesome residents and takes pride in quality, presentation and satisfaction.

Responsibilities

• Prepare all served food
• Plan food production to coordinate with meal serving hours
• Follow standard recipes and special diet orders
• Operate standard kitchen equipment safely and efficiently
• Adhere to all sanitation and food production codes
• Clean and maintain kitchen equipment, utensils, and appliances

Qualifications

• Previous experience in cooking, culinary arts, or other related fields
• Knowledge of kitchen equipment and cooking techniques
• Strong attention to detail
• Ability to thrive in a fast-paced environment
• Ability to work well in teams
• Paid Time Off - start accruing day one of orientation
• Paid Holidays
• Access up to 50% of your earned pay DAILY!
• Life insurance
• Health insurance

Come be a part of our amazing culinary team at Pomeroy Living!