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Fairmont of Northville in Plymouth, MI, seeks dedicated individuals to join their Resident Care Team, responsible for preparing food and ensuring quality standards in a senior living community. Candidates should be at least 18 years old and have a positive attitude towards the elderly.
Valuing dignity and respect, Fairmont emphasizes a supportive working environment and offers competitive compensation, flexible scheduling, and opportunities for career growth.
Fairmont of Northville is a 120-bed Senior Living Community located in Plymouth, MI. Fairmont of Northville provides a serene setting and compassionate care to our senior living and memory care residents. At Fairmont of Northville we are dedicated to Enhancing Quality of Life.
The Fairmont of Northville Resident Care Team is devoted to providing innovative and exceptional care in a safe and therapeutic environment. Above all, we truly value that both the resident and our staff are treated with dignity and respect, always going that extra mile to ensure a positive environment. So, do you have what it takes to become part of a team dedicated to enhancing quality of life?
To prepare food in accordance with current federal, state and local standards, the facilities policies and procedures and as may be directed by the Dietary Manager and/or Dietician.
Montessori-Inspired Living community, our employees will treat all with dignity, equality, and respect. Our Employees will follow the Lifestyle Pledge and Principals daily.