Part Time Cook

Avista Senior Living Management; Garden City (ID); On-site; USD 28,000 - 30,000; Full time

Benefits offered by this job

Competitive Pay

Paid Time Off

401k plan

Employee Assistance Program

Medical, Dental, Vision, and Life Ins

Job summary

Avista Senior Living Garden City in Garden City, ID, is seeking an entry-level Cook for full-time day shifts. The role requires a high school diploma or GED and preference for ServSafe certification and previous cooking experience. The team emphasizes compassionate service to residents and high standards in food quality.

The position offers competitive pay, PTO, a 401k plan, and comprehensive health benefits as part of Avista Senior Living’s commitment to excellence in elder care.

Qualifications

• Prior cook experience preferred (not required).
• Strong communication skills are essential.
• High school diploma or GED or equivalent.
• Knowledge of basic culinary service management.
• ServSafe certificate is preferred.

Responsibilities

• We are looking for a quality minded professional.
• Knowledge of scratch cooking is a definite plus as we elevate food service expectations.
• Compassion for elderly and a desire to improve their quality of life is the focus of this operation.
• The ability to lead others in a positive way.
• An eye for detail.

Skills

Cook experience

Strong Communication

Culinary service management knowledge

Education

High School diploma or GED

Tools

Servsafe certificate

Job description

Job Details: Level: Entry, Job Location: Avista Senior Living Garden City - Garden City, ID, Position Type: Full Time, Education Level: High School, Salary Range: $20.00 - $22.00Hourly, Travel Percentage: None, Job Shift: Day, Job Category: Cooks, At Avista Senior Living, we offer team members the chance to do the kind of work that is meaningful and makes a difference every day. We are looking for people who live our mission of demonstrating exemplary red carpet service in all we do. The opportunity to grow, challenge yourself, and learn new skills is at your fingertips and we are always interested in talented individuals who desire to bring this innovative thinking to life in our communities.

Benefits

• Competitive Pay
• Paid Time Off
• 401k plan
• Employee Assistance Program
• Medical, Dental, Vision, and Life Insurance

Responsibilities and Duties

• We are looking for a quality minded professional
• Knowledge of scratch cooking a definite plus as we look to elevate the expectations of food service
• Compassion for elderly and a desire to improve their quality of life is the focus of this food service operation
• The ability to lead others in appositive way
• An eye for detail

Qualifications: Qualifications and Skills

• Prior Cook experience is highly preferred
• Strong Communication
• High school diploma or GED
• Knowledge of basic culinary service management
• Servsafe certificate