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Part-Time Cook

Legend Senior Living, LLC

Edmond (OK)

On-site

USD 10,000 - 60,000

Part time

Today
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Job summary

Join a leading senior living community as a Part-Time Cook, where you'll make a difference by creating nourishing meals from scratch in a supportive culinary team. This position encourages a high standard of food quality and atmosphere, providing essential dietary assistance to residents while ensuring food safety standards.

Benefits

Company Paid Life Insurance
401(k) program with discretionary match
Employee Assistance Program
Continuing education opportunities

Qualifications

  • Minimum of one year experience in a commercial restaurant.
  • Ability to provide high-level culinary service to residents and staff.

Responsibilities

  • Assist residents' dietary needs and special meal requests.
  • Prepare meals and assist with meal service.
  • Maintain cleanliness of production and service areas.

Skills

Culinary Service
Organization
Flexibility
Self-motivation

Job description

Join to apply for the Part-Time Cook role at Legend Senior Living.

We are looking for outstanding individuals to join the culinary team as a Cook. You will make a difference in the lives of residents by using fresh ingredients to create nourishing meals from scratch. The culinary team enhances Legend’s Gold Leaf Dining experience, which sets a high standard for atmosphere and food quality.

Benefits

Insurance Benefits: Company Paid Life Insurance coverage in the amount of $15,000.

Financial Benefits: 401(k) program including discretionary company match, holiday pay, discretionary scholarship program, and annual performance evaluations/raises.

Bonus Opportunities: Resident move-in/tour bonus, monthly Legend of Honor (employee of the month), annual Legend of Honor (employee of the year).

Support Available: Employee Assistance Program, crisis care program, paid time off donation program, continuing education opportunities, appreciation/sympathy gifts, Legend Senior Living immediate family member discount.

Minimum Requirements
  • Possess a minimum of one year of experience in a commercial restaurant.
  • Demonstrate the ability to provide the highest level of culinary service and professional interaction to residents and staff.
  • Work well in a fast-paced environment, be organized, flexible, and self-motivated.
Responsibilities
  • Providing hands-on assistance with residents' dietary needs and fulfilling special meal requests.
  • Preparing meals from the menu plan and assisting with meal service.
  • Maintaining cleanliness of production and service areas.
  • Inspecting work, storage, preparation, and service areas to meet food safety standards.
  • Following safe work procedures, including injury prevention, food safety, and infection control.
  • Properly labeling and dating all food in storage areas.
  • Adhering to company policies, procedures, and guidelines.

Legend Senior Living is a drug-free workplace. Drug screening will be conducted at the company’s discretion.

Additional Details
  • Seniority level: Entry level
  • Employment type: Part-time
  • Job function: Management and Manufacturing
  • Industries: Hospitals and Healthcare

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