Part-Time Community Kitchen Chef: Menu & Meals Included

Spruce Mountain Inn; Plainfield (VT); On-site; USD 25,000 - 35,000; Part time

Benefits offered by this job

Supportive work environment

Meals included during shifts

Opportunity to make a meaningful impact

Job summary

Spruce Mountain Inn in Plainfield, Vermont is looking for a Part-Time Substitute Chef to aid in meal preparation for staff and residents. This role ensures that dinner is served with attention to variety and nutrition while accommodating dietary needs.

The ideal candidate has experience in a commercial kitchen and is compassionate and dependable. You'll also work with the Chef to develop menus and lead cooking classes for residents.

Enjoy a supportive work environment with meals included during shifts.

Qualifications

• Prior experience in a commercial kitchen or food service.
• Ability to maintain a clean and organized kitchen.
• Collaboration with staff and residents.

Responsibilities

• Prepare and serve dinner for staff and residents.
• Maintain cleanliness and organization of the kitchen.
• Work with Chef to create weekly menus.
• Lead guided cooking classes with residents.

Skills

Organizational skills

Ability to work independently

Compassionate and dependable

Knowledge of nutrition and dietary needs

Education

ServSafe certification (or willingness to obtain)

Tools

Commercial kitchen equipment

Job description

Spruce Mountain Inn in Plainfield, Vermont is looking for a Part-Time Substitute Chef to aid in meal preparation for staff and residents. This role ensures that dinner is served with attention to variety and nutrition while accommodating dietary needs.

The ideal candidate has experience in a commercial kitchen and is compassionate and dependable. You'll also work with the Chef to develop menus and lead cooking classes for residents.

Enjoy a supportive work environment with meals included during shifts.