Part-time Cafeteria Attendant, 6 Hrs - Greenwood-8am-2pm, FNS (SY25-26)

Boston Public Schools; Boston (MA); On-site; USD 10,000 - 60,000; Part time

Job summary

Join Boston Public Schools as a Part-time Cafeteria Attendant where you will play a crucial role in food preparation and service within a dynamic school environment. Your responsibilities will include preparing and handling food safely, maintaining cleanliness, and ensuring a pleasant dining experience for students. This position requires a high school diploma and the ability to work efficiently in a team-oriented environment.

Qualifications

• Must have a valid high school diploma or GED.
• Authorization to work in the U.S. by first day of employment.
• Capable of lifting 45 lbs.

Responsibilities

• Prepare and handle food safely.
• Clean and sanitize kitchen equipment and work area.
• Serve food and assist with record keeping.

Skills

Safe food handling

Cleaning and sanitizing

Customer service

Education

High school Diploma or GED

Job description

Join to apply for the Part-time Cafeteria Attendant, 6 Hrs - Greenwood-8am-2pm, FNS (SY25-26) role at Boston Public Schools

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Job TITLE: Part-time Cafeteria Attendant

REPORTS TO: CAFETERIA MANAGER

DEFINITION: An attendant is a staff member with the following duties:

• Safe preparation and handling of food
• Cleaning and sanitizing of equipment and facilities
• Serving of food
• Assisting with record keeping
  
  

PERFORMANCE RESPONSIBILITIES:

• Performs efficiently and to the best of his/her ability the duties assigned in relation to preparation of food, serving of food, cleaning all areas of the kitchen, or other assigned duties, which may include operation of a cash register, in the time allotted.
• Attends training meetings as required.
• Reports to work as scheduled, sign the posted timesheet, and remain on the job until dismissal by the manager.
• Notifies the manager and the main office at the earliest possible time when unable to work.
• Maintains pleasant working relations with fellow employees by showing consideration for others: patience, respect, self-control, i.e., refrain from the use of offensive language and other undesirable character traits.
• Follows all policies of the School Committee and instructions of the Cafeteria Manager relating to safety measures, sanitation practices, personnel standards, work techniques, and methods of performing duties.
• Performs duties involved in the safe preparation and handling of food, cleaning and sanitizing of equipment and facilities, and serving of food.
• Assists with food preparation.
• Portions of food.
• Cleans kitchen equipment and work area including floor.
• Set up a serving counter.
• Serves food on line after receiving instructions as to portion size.
• Washes dishes, trays, flatware, pots, pans and utensils.
• Washes dining room tables.
• Unpacks supplies and assists with stocking dry storage shelves and/or refrigerator shelves.
• Operates equipment properly, maintaining safety standards at all times.
• Performs duties as assigned by the Cafeteria Manager.
• Capable of lifting 45 lbs.
  
  

QUALIFICATIONS - REQUIRED:

• High school Diploma or GED
• Current authorization to work in the United States - Candidates must have such authorization by their first day of employment
  
  

TERMS:

Please refer to the Salary Information section on the Career Site for more information on compensation. Salaries are listed by Union and Grade/Step. This position is subject to the City of Boston residency requirement.

Seniority level

• Seniority level

  Entry level

Employment type

• Employment type

  Part-time

Job function

• Job function

  Management and Manufacturing

• Industries

  Education Administration Programs

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