Part Time Busser

Charlie's L'Etoile Verte; Hilton Head Island (SC); On-site; USD 17,000 - 22,000; Part time

Benefits offered by this job

Advance scheduling 3-5 shifts per week

Employee discount

Opportunity to work with anexperienced

Job summary

Charlie's L'Etoile Verte on Hilton Head Island seeks a part-time Busser to join our front-of-house team. An energetic, dependable candidate will help keep the dining room guest-ready during lunch and dinner service.

You will clear, reset, and reset tables, support servers, and maintain cleanliness in guest and service areas while working with a friendly, professional team. Local candidates preferred; previous full-service restaurant experience is a plus, and reliable attendance is essential for

Qualifications

• Previous full-service restaurant experience preferred.
• Dependable, punctual, and able to work as part of a team.
• Strong communication and customer service skills.
• Ability to multitask and stay focused during busy shifts.

Responsibilities

• Clear, reset, and prepare tables efficiently during service
• Support servers by keeping the dining room clean, organized, and guest-ready
• Assist with running food, refilling water, and maintaining service stations as needed
• Help maintain cleanliness standards in guest areas, service areas, and restrooms
• Work closely with the front-of-house team to ensure smooth lunch and dinner service
• Follow restaurant procedures for safety, sanitation, and professional guest service

Skills

Strong communication

Customer service

Teamwork

Multitasking

Punctual

Job description

Part-Time Busser

Charlie's L'Etoile Verte - Hilton Head Island, SC

Charlie's L'Etoile Verte is seeking an energetic, dependable part-time Busser to join our front-of-house team. We are a French-inspired coastal bistro known for fresh local seafood, attentive service, and a warm dining experience. The ideal candidate enjoys working with people, stays organized in a fast-paced restaurant environment, and is flexible to work both lunch and dinner shifts.

Position Details

• Job Type: Part-time
• Location: In person at Charlie's L'Etoile Verte, Hilton Head Island, SC
• Schedule: Flexible availability for lunch and dinner shifts; lunch service is typically Monday-Friday and dinner service is typically Monday-Saturday
• Pay: Competitive hourly pay; based on experience

Responsibilities

• Clear, reset, and prepare tables efficiently during service
• Support servers by keeping the dining room clean, organized, and guest-ready
• Assist with running food, refilling water, and maintaining service stations as needed
• Help maintain cleanliness standards in guest areas, service areas, and restrooms
• Work closely with the front-of-house team to ensure smooth lunch and dinner service
• Follow restaurant procedures for safety, sanitation, and professional guest service

Qualifications

• Previous full-service restaurant experience preferred
• Dependable, punctual, and able to work as part of a team
• Strong communication and customer service skills
• Ability to multitask and stay focused during busy shifts
• Comfortable standing, walking, bending, lifting, and carrying items throughout service
• Local candidates in Hilton Head Island or Bluffton preferred

Benefits

• Advance scheduling 3-5 shifts per week
• Employee discount
• Opportunity to work with an experienced, professional restaurant team