Busser - Full Time

La Cosecha IV LLC; Woodstock (GA); On-site; USD 25,000 - 33,000; Full time

Job summary

La Cosecha IV LLC in Woodstock, GA seeks a reliable Busser to support front-of-house operations. This full-time role focuses on maintaining a clean dining environment, ensuring quick table turnover, and contributing to a positive guest experience.

You will work 40 hours per week with flexible evenings, weekends, and holidays, helping servers, clearing tables, and upholding health and sanitation standards in a fast-paced restaurant.

Qualifications

• Ability to work in a fast-paced environment.
• Strong attention to cleanliness and organization.
• Team-oriented with good communication skills.
• Ability to stand for extended periods and lift moderate weight.
• Previous restaurant experience is a plus, but not required.

Responsibilities

• Remove dishes, glassware, utensils, and other items from tables following a meal.
• Responsible for removing all used dishes and tableware and preparing tables in a professional manner for new guests.
• Reset tables quickly and efficiently to support timely seating of guests.
• Help expedite the restaurant floor by clearing and setting tables promptly.
• Maintain cleanliness and organization of the dining area, including floors and service stations.
• Assist servers and other staff with various tasks as needed.
• Follow all health, safety, and sanitation guidelines.

Skills

Fast-paced work

Cleanliness

Team communication

Stand and lift

Restaurant experience (plus)

Job description

We are seeking a reliable and detail-oriented Busser to support front-of-house operations. This role is essential in maintaining a clean dining environment, ensuring quick table turnover, and contributing to a positive guest experience. This is a full-time position with 40 hours per week.

Key Responsibilities:

• Remove dishes, glassware, utensils, and other items from tables following a meal


• Responsible for removing all used dishes and tableware and preparing tables in a professional manner for new guests


• Reset tables quickly and efficiently to support timely seating of guests


• Help expedite the restaurant floor by clearing and setting tables promptly


• Maintain cleanliness and organization of the dining area, including floors and service stations


• Assist servers and other staff with various tasks as needed


• Follow all health, safety, and sanitation guidelines

Qualifications:

• Ability to work in a fast-paced environment


• Strong attention to cleanliness and organization


• Team-oriented with good communication skills


• Ability to stand for extended periods and lift moderate weight


• Previous restaurant experience is a plus, but not required

Schedule:

• Temporary position


• 40 hours per week


• Flexible availability, including evenings, weekends, and holidays

Work Environment:

• Fast-paced restaurant dining environment


• Frequent movement and physical activity