Busser

Coma Coffee Roasters

Chesterfield (MO)

On-site

USD 16,531 - 20,664

Part time

14 days+

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Benefits offered by this job

Opportunities for growth
Friendly and supportive team
Lively atmosphere

Job summary

Coma Coffee Roasters is seeking a part-time Busser at Bishop's Post in Chesterfield, MO. As part of a vibrant restaurant team, you will be crucial in maintaining a welcoming dining atmosphere while supporting servers and staff. No prior experience is necessary, but strong communication and teamwork are essential.

The position includes evening and weekend shifts, offering growth opportunities within a friendly environment. Join us and make an impact in our restaurant environment!

Qualifications

  • No prior experience required, but a willingness to learn is essential.
  • Strong communication and teamwork skills.
  • Ability to work in a fast‑paced environment.

Responsibilities

  • Clean and reset tables to ensure a welcoming dining experience for guests.
  • Assist with bar cleaning and maintenance to uphold service quality.
  • Support servers and other staff with service needs as they arise.

Skills

Communication skills
Teamwork

Job description

Busser - Part Time

Bishop's Post | Chesterfield, MO

Join our dynamic team at Bishop's Post, a vibrant restaurant known for its welcoming atmosphere and exceptional service. As a Busser, you'll play a crucial role in maintaining our dining environment and supporting our front‑of‑house team. If you thrive in a fast‑paced setting and enjoy working with others, this position is perfect for you!

Key Responsibilities
  • Clean and reset tables to ensure a welcoming dining experience for guests.
  • Assist with bar cleaning and maintenance to uphold service quality.
  • Support servers and other staff with service needs as they arise.
Requirements
  • No prior experience required, but a willingness to learn is essential.
  • Strong communication and teamwork skills.
  • Ability to work in a fast‑paced environment.
Schedule

Part‑time availability, including evenings and weekends.

Benefits
  • Join a friendly and supportive team in a full‑service restaurant environment.
  • Opportunities for growth within our hospitality team.
  • A lively atmosphere where your contributions are valued.
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