Part-Time Bartender — Craft Cocktails & Welcoming Experience

HOSPITALITY AMERICA, INC.; Murrells Inlet (SC); On-site; USD 17,000 - 22,000; Part time

Job summary

Home2Suites Murrells Inlet is seeking a Part-Time Bartender to join our team. You will craft beverages, provide friendly service, and create a welcoming atmosphere for guests. The role requires an Alcohol Server Certificate, prior food-service experience, attention to detail, and the ability to work independently while keeping timelines.

Competitive shifts and training opportunities are provided. Responsibilities include preparing drinks to standard recipes, monitoring inventory, handling cash,

Qualifications

• Must have an Alcohol Server Certificate issued through a SCDOR approved agency.
• Experience in a food service role in a restaurant, hotel or similar environment preferred.
• Must have attention to detail with the ability to be thorough in your work.
• Must be able to work independently while maintaining timelines.

Responsibilities

• Prepare and serve high-quality beverages according to company recipes and standards.
• Monitors bar inventory and takes appropriate action.
• Provide exceptional customer service by engaging with customers and creating a friendly, welcoming environment.
• Operate and maintain various food and beverage equipment.
• Handle cash transactions and maintain accurate cash handling procedures.
• Maintain cleanliness and organization of the store, including the beverage preparation area, customer seating, and restroom facilities.

Skills

Customer service

Attention to detail

Independence

Education

Alcohol Server Certificate (SCDOR)

Job description

Home2Suites Murrells Inlet is seeking a Part-Time Bartender to join our team. You will craft beverages, provide friendly service, and create a welcoming atmosphere for guests. The role requires an Alcohol Server Certificate, prior food-service experience, attention to detail, and the ability to work independently while keeping timelines.

Competitive shifts and training opportunities are provided. Responsibilities include preparing drinks to standard recipes, monitoring inventory, handling cash,