Part Time Bartender

Shyamaji Inc; East Tawas (MI); On-site; USD 17,000 - 25,000; Full time

Benefits offered by this job

Employee discounts

Paid time off

Flexible Scheduling

Competitive Compensation

Career Advancement Opportunities

Job summary

Shyamaji Inc is hiring a Bartender to join our team. You will take drink orders, craft cocktails, and help maintain a welcoming bar environment.

We value energetic, customer-service oriented individuals who know how to mix traditional and creative drinks, manage cash, and work well with a team in a fast-paced setting.

Hourly compensation includes tips, flexible scheduling and opportunities for advancement in a hospitality-focused venue.

Qualifications

• High school diploma or GED required or preferred.
• Experience in food service, hospitality, or bartending preferred.
• Mixology or hospitality certification preferred but not required.
• Knowledge of alcoholic beverages and bar menu items.
• Must be of legal drinking age to serve.
• Ability to work well in a fast-paced environment.
• Excellent customer service and time management skills.
• Ability to work well in a team environment.

Responsibilities

• Take drink orders
• Confirm patrons are of legal drinking age and follow all state and federal laws for serving alcoholic beverages
• Collect payment and operate cash register
• Order, maintain, and restock inventory of bar supplies and ingredients
• Perform duties associated with opening and closing the bar, including cleaning and mopping

Skills

Customer service

Time management

Teamwork

Mixology knowledge

Cash handling

Education

High school diploma/GED

Job description

Benefits:

• Employee discounts
• Paid time off

Benefits/Perks

• Flexible Scheduling
• Competitive Compensation
• Career Advancement Opportunities

Job Summary

We are seeking a Bartender to join our team! In this role, you will be responsible for taking customer orders, making drink recommendations, keeping the bar area clean and inviting, and creating a variety of traditional and creative cocktails. The ideal candidate is energetic, customer-service oriented, and is passionate about mixology.

Responsibilities

• Take drink orders
• Confirm patrons are of legal drinking age and follow all state and federal laws for serving alcoholic beverages
• Collect payment and operate cash register
• Order, maintain, and restock inventory of bar supplies and ingredients
• Perform duties associated with opening and closing the bar, including cleaning and mopping

Qualifications

• High school diploma/GED
• Previous experience in food service, hospitality, or bartending is preferred
• Mixology or hospitality certification is preferred but not required
• Knowledge of alcoholic beverages and bar menu items
• Legal age to serve alcoholic beverages
• Ability to work well in a fast-paced environment
• Excellent customer service and time management skills
• Ability to work well in a team environment