Bartender

Volcanos Bistro & Bar; Gary (IN); On-site; USD 35,000 - 45,000; Full time

Benefits offered by this job

Flexible Scheduling

Competitive Compensation

Career Advancement Opportunities

Employee discounts

Job summary

Volcanos Bistro & Bar in Gary, Indiana is seeking an energetic Bartender to join our team. You will take drink orders, recommend cocktails, keep the bar clean and inviting, and craft traditional and creative drinks while ensuring guests have a great experience.

Ideal candidates bring hospitality experience and knowledge of beverages, with a focus on speed, accuracy, and excellent service. This role supports flexible scheduling and competitive compensation in a busy bar setting.

Qualifications

• High school diploma or GED required.
• Experience in food service, hospitality or bartending preferred.
• Knowledge of alcoholic beverages and bar menu items.
• Legal age to serve alcoholic beverages.
• Ability to work in a fast-paced environment.
• Excellent customer service and time management skills.
• Team-oriented with strong communication.
• Mixology or hospitality certification preferred but not required.

Responsibilities

• Take drink orders
• Confirm patrons are of legal drinking age and follow all state and federal laws for serving alcoholic beverages
• Collect payment and operate cash register
• Order, maintain, and restock inventory of bar supplies and ingredients
• Perform duties associated with opening and closing the bar, including cleaning and mopping

Skills

Customer service

Time management

Fast-paced environment

Team player

Knowledge of alcoholic beverages

Bar menu knowledge

Cash handling

Education

High school diploma/GED

Tools

Mixology certification

Job description

Benefits

• Employee discounts

Benefits/Perks

• Flexible Scheduling
• Competitive Compensation
• Career Advancement Opportunities

Job Summary

We are seeking a Bartender to join our team! In this role, you will be responsible for taking customer orders, making drink recommendations, keeping the bar area clean and inviting, and creating a variety of traditional and creative cocktails. The ideal candidate is energetic, customer-service oriented, and is passionate about mixology.

Responsibilities

• Take drink orders
• Confirm patrons are of legal drinking age and follow all state and federal laws for serving alcoholic beverages
• Collect payment and operate cash register
• Order, maintain, and restock inventory of bar supplies and ingredients
• Perform duties associated with opening and closing the bar, including cleaning and mopping

Qualifications

• High school diploma/GED
• Previous experience in food service, hospitality, or bartending is preferred
• Mixology or hospitality certification is preferred but not required
• Knowledge of alcoholic beverages and bar menu items
• Legal age to serve alcoholic beverages
• Ability to work well in a fast-paced environment
• Excellent customer service and time management skills
• Ability to work well in a team environment