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Join a dynamic team at a leading grocery retailer in a part-time role that emphasizes customer service and teamwork. In this position, you'll be responsible for preparing, processing, and stocking products while ensuring compliance with established standards. You'll engage directly with customers, enhancing their shopping experience, and work collaboratively with your team to meet sales goals. This role offers a unique opportunity to develop your skills in a fast-paced environment, with a focus on training and personal growth. If you enjoy a hands-on role with a commitment to quality and service, this is the perfect fit for you.
This is a part-time position responsible for preparing, processing, packaging, and stocking products according to Starbucks Standards. The role also includes providing customer service, cleaning work areas, unloading stock, and reloading salvage products following Starbucks Standards.
To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
High school diploma or GED; or one to three months related experience and/or training; or an equivalent combination of education and experience.
Ability to read and comprehend simple instructions, short correspondence, and memos in English. Ability to write simple correspondence in English. Ability to effectively present information in one-on-one and small group situations to English-speaking customers, clients, and associates.
Ability to add and subtract two-digit numbers and perform operations using units of American money and weight measurement.
Ability to apply commonsense understanding to carry out detailed but uninvolved written or oral instructions. Ability to deal with problems involving a few concrete variables in standardized situations.
Complete company's training including new hire orientation, food sanitation, customer service network, safety, food safety, and product knowledge. Must be IST or AST certified.
The physical demands include standing, walking, using hands, reaching, talking, hearing, tasting, smelling, climbing, balancing, stooping, kneeling, or crouching. Must regularly lift/move up to 30 pounds (occasionally up to 50 pounds). Specific vision abilities include close vision, color, and depth perception.
The environment may involve exposure to hot, cool, and extreme cold temperatures, moving mechanical parts, fumes, airborne particles, and chemicals. Noise level is usually moderate to loud.