Part-Time Banquet Cook — Weekend Event Culinary

RB Hospitality; Neenah (WI); On-site; USD 22,000 - 28,000; Part time

Benefits offered by this job

Team swim days

Fitness center access

Discounted hotel stays

Discounted meals

Holiday pay

Aflac supplemental insurance

Paid time off

401K retirement plan

Job summary

Best Western Premier Bridgewood Resort Hotel & Conference Center in Neenah, WI is seeking a Banquet Cook for weekend-focused, part-time shifts. You will prepare and present high-quality meals for weddings and events, collaborating with the Executive and Banquet teams to execute menus with precision.

Ideal candidates have banquet or fine dining experience, a passion for culinary creativity, and willingness to learn and grow. Flexible hours required, with benefits presented for part-time staff.

Qualifications

• Proven experience as a cook in a fast-paced kitchen.
• Excellent knowledge of cooking techniques and ingredients.
• Strong understanding of food safety and sanitation regulations.
• Ability to work effectively under pressure in a high-volume setting.
• Team-oriented with excellent time management skills.
• Physical ability to lift heavy objects and stand for extended periods.

Responsibilities

• Prepare and present high-quality dishes for banquet and catering events, ensuring consistency in flavor, presentation, and adherence to menu specifications.
• Collaborate with the Executive Chef and kitchen team on menu planning and event execution, bringing creativity and adaptability to each event.
• Work closely with the banquet/catering service team to ensure efficient and timely food delivery for all events.
• Assist in inventory management and maintaining kitchen supplies as needed.
• Maintain a clean, organized, and safe kitchen environment, following all food safety and sanitation regulations, fostering teamwork and a positive work environment.
• Set up, maintain, and break down kitchen stations, ensuring cleanliness and compliance with food safety standards.

Skills

Cooking experience

Food safety

High-volume work

Teamwork

Time management

Physical stamina

Education

Culinary degree

Job description

Best Western Premier Bridgewood Resort Hotel & Conference Center in Neenah, WI is seeking a Banquet Cook for weekend-focused, part-time shifts. You will prepare and present high-quality meals for weddings and events, collaborating with the Executive and Banquet teams to execute menus with precision.

Ideal candidates have banquet or fine dining experience, a passion for culinary creativity, and willingness to learn and grow. Flexible hours required, with benefits presented for part-time staff.