Part-Time Bakery Team Member

The GIANT Company; Culpeper (VA); On-site; USD 18,000 - 25,000; Full time

Job summary

The GIANT Company is hiring for a Culpeper, VA store position focusing on bakery operations, food preparation, and customer service. Team members will assemble, bake, package, and label goods, keep displays clean, and maintain PPE protocols to ensure safety and quality.

Candidates must be authorized to work in the U.S., lift up to 50 lbs, stand for shifts, and complete a 60-day probationary period. Training is provided to learn equipment and safety policies required for this role.

Qualifications

• Must be authorized to work in the U.S.
• Must have valid identification.
• Must be able to read, write, and communicate in order to complete job duties in a satisfactory manner and to comply with company policies and safety regulations.
• Must complete the company introductory (probationary) period of 60 days.
• Must meet the ergonomic and physical requirements, as well as the physical base scores for this position.
• Must be able to use, or learn to use, the equipment and tools used to perform this job.
• Must be able to perform all job functions safely.
• Must meet the company performance standards for the job.
• Must meet the company performance standards for the job including but not limited to regular attendance.
• Must agree to wear the proper assigned clothes and shoes approved for this job.
• 1 year of work experience or technical training preferred

Responsibilities

• Review the work schedule at the start of the shift, check equipment and supplies, comply with PPE, and prepare for duties.
• Assemble and mix ingredients, place mix on trays, bake goods.
• Package and wrap baked goods, print labels, label goods, clean display cases, and stock fresh goods.
• Clean and sanitize all work surfaces, tools, display cases, floors and counters.
• Track and record loss.

Skills

Read/write/communicate

Learn to use equipment

Teamwork

Job description

The GIANT Company is hiring for a Culpeper, VA store position focusing on bakery operations, food preparation, and customer service. Team members will assemble, bake, package, and label goods, keep displays clean, and maintain PPE protocols to ensure safety and quality.

Candidates must be authorized to work in the U.S., lift up to 50 lbs, stand for shifts, and complete a 60-day probationary period. Training is provided to learn equipment and safety policies required for this role.